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SKU:85309360
Quick Fermentation,Smart Thermostat Constant temperature fermentation dough grows quickly, constant temperature: 25-38℃/77-100℉. Shorten the fermentation time and make the dough softer. The fermented dough can be made into bread, biscuits, pizza, steamed buns, etc. Biscuit Bread Pizza Product Detail Presentation 1.Top Panel Type Face-up touch panel design can save space in your kitchen,No bending operation. 2.Rotating Buckle The base buckle design makes it easy to rotate and detach. 3.Feeding Cover Design Easy to add ingredients midway 4.Multiple Heat Dissipation Holes Rapid and even heat dissipation 200W High Power, Stable and Durable Product Specifications Product name Multifunctional stainless steel flour mixer kneading machine Material Stainless steel Voltage 110V Capacity 5L-7L Motor speed Below 10,000 rpm Control method microcomputer type Scale markings Inner wall markings Cleaning method not automatic cleaning Application places kitchen baking, pasta Number of blades 1 Gray Dough Mixer Stand Dough Mixer Buying Options Buying Options Product Volume 5L 7L Product size 24*29*30cm 24*29*33cm Net weight 3.5kg 4.6kg Whether there is a suction cup and a solid base ✓ ✓ Dough Making & Fermentation ✓ ✓ Whether to plug in ✓ ✓
SPLIT DESIGN This dough mixer adopts a split design. The electrical part and the pot part can be easily separated. The advantages of the split design are easy operation and easy cleaning. The dough mixer has a simple structure, is smart, and is durable.
THERMOSTATIC SYSTEM After the dough is kneaded, it can be made into noodles and dumpling wrappers. It can also continue to ferment at a temperature between 25-38°C. The fermentation time is shorter and the dough is fluffier. The fermented dough can be made into bread, biscuits, pizza, steamed buns, etc.
VERTICAL DESIGN,LOW NOISE Face-up touch panel design can save space in your kitchen; The bottom suction cup and weighted body make it less noisy. It is your best bread and pizza making assistant.
TIME SAVINGThis stand mixer has a microcomputer timer function,The microcomputer timing intelligent knead&ferment dough program can save effort and worry. Procedure presets to knead dough in 15mins and ferment in 45 mins. 304 stainless steel basin and kneading blade makes using and cleaning more convenient.
FREE YOUR HANDS This dough kneading machine imitates manual kneading operations, and the kneaded dough is smooth and strong. Large capacity, one-time kneading, can meet the needs of a family, completely freeing your hands, saving you time, and is a good helper in your home kitchen.